|
Inexhaustible fantasy and professionalism of cooks allows visitors to familiarize with the national cuisine. |
|
Read more...
|
| A dish from a chief (a veal, garnish, sauce with mushrooms) |
80/200/7
|
26,00 UAH |
| Roast (pork, potato simply, sharp sauce) |
200/150/50
|
30,00 UAH |
| „Cossack supper” (pork, fried egg, mashed potatoes, lettuce from a cabbage) |
100/50/150/50
|
22,00 UAH |
| „Under frappe vodka” (tovchenyk, mashed potatoes, lettuce from the pickled cucumbers) |
150/200/80
|
20,00 UAH |
| A filet of a chicken in tomato sauce with basil |
360
|
22,00 UAH |
| Lordly Tertuh |
140/120
|
16,00 UAH |
| “Mishmash” (potatoes fried on bacon with mushrooms) |
370
|
16,00 UAH |
| Knedli with cherries (extraordinarily magnificent dough with cherries under the scalded sauce) |
200/50
|
10,00 UAH |
|
|
Read more...
|
The best festive dishes of our restaurant are a veal under a sauce, stuffed fish, roast „hedgehogs”, original canapé, the baked meat with vegetables.
|
|
| |
|
| Coffee of „Lavazza” of espresso |
5-00 UAH
|
| Coffee of „Lavazza” double |
10-00 UAH
|
| Cappuccino |
7-00 UAH
|
| Hot chocolate |
8-00 UAH
|
| Tea scalded „Gurmans” |
4-00 UAH
|
|
|
|
